It's common for bakers to start their journey with a passion for delicious food but also need the right tools. It doesn't matter if you're a baking pro or just starting out, having the right baking supplies can make a significant difference in the outcome of your culinary creations. We'll explore our top four baking supplies every baker should have!
1. Parchment Paper
This kitchen staple is a must for every baker. Parchment paper provides a non-stick surface for cookies and other treats, ensures cakes release effortlessly from pans, and simplifies clean-up. It is heat-resistant which makes it ideal for baking or even prep, from lining cake pans to creating a protective layer between layers of pastries. While unbleached parchment is safer and more environmentally friendly than its bleached counterpart, the paper still serves the same purpose as bleached parchment. Stock up on high-quality parchment paper to elevate your baking game.
2. Mixing Bowls
An important piece of a baker's workspace is a reliable set of mixing bowls. Available in different materials and sizes, mixing bowls can cater to various baking needs. Stainless steel bowls are durable and perfect for electric mixers, while glass/Pyrex bowls provide better visibility to monitor your mixtures. Lightweight plastic bowls are typically ideal for everyday use. A well-rounded set of mixing bowls ensures you'll have the right support for tasks ranging from whisking eggs to folding in dry ingredients.
3. Measuring Cups and Spoons
Accuracy is a baker's secret ingredient! Making accurate measurements is crucial when it comes to baking successfully. Find a reliable set of measuring cups and spoons to ensure your ingredients are precisely proportioned. Look for cups that can accommodate liquid and dry mixtures. Including measuring spoons for smaller quantities is also a great move. Armed with these essential tools, you'll achieve the perfect balance of ingredients, resulting in deliciously baked goods!
4. Pastry Cloth and Rolling Pin
A pastry cloth and rolling pin comes in at number four. A pastry cloth provides a non-stick surface for rolling out dough, preventing sticking without the need for excessive flour. Add in a quality rolling pin and this duo allows for precise control and even thickness, resulting in perfectly shaped pastries and pie crusts.
Equip yourself with these top four baking supplies – parchment paper, mixing bowls, measuring cups/spoons, and pastry cloth/rolling pin. Those four tools will ensure that you'll be well-equipped for success in the world of baking. With those tools under your belt, you'll be ready to take on any recipe or treat that will delight your friends and family's taste buds. Happy baking!